In search of gooey and fudgy brownie, we have tried and test countless different recipes over the past few weeks. We finally found what we were was looking for.
Baking Kit Contents:
- Sugar Mix (A)
- Flour Mix (B)
- 250g Butter
- Vanilla Extract
- Dark Chocolate Bag
- 4 Eggs
Tools & Stuff you need:
- 8" by 8" Square Tin or any tin
- 1 Spatula
- 1 Kitchen Aid / Electric Hand Whisk
- 1 Sieve
- 1 Pot
- 1 Medium Mixing Bowl
Allergen Disclaimer: Baking kits are packed in a kitchen that handles nuts, gluten and might contain other allergens. Please enquire for more information about the ingredients if you have allergy concerns.
Fudgey Brownie Stay-Home Baking Kit
Orders below $100 are subjected to a $3 charge for delivery and should be discussed with a suitable lead time of 2-3 days, so we can plan our schedules.
Alternatively, free self-collection can be arranged at Yio Chu Kang.
1. The expiry date of the baking kit is stated on the box
2. Dough can be stored in the fridge for up to 7 days.
3. Kept frozen in an air-tight container for up to 3 months